
Preppy Kitchen · by John Kanell★ 5.0 (703)
Cinnamon Rolls
NUTRITION · PER SERVING185M COOK
CAL 26%·PRO 20%
CARBS 78G59% OF CAL
5G FIBER43G SUGAR30G OTHER
FAT 20G35% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and gooey cinnamon rolls with tender yeast dough swirled with sweet brown sugar and cinnamon, topped with tangy cream cheese frosting. Takes about three hours from start to finish.
dessertamericanbaked good🥧 baking dish🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup warm milk ((110-120F) (240mL))
- 5 tablespoons granulated sugar ((63g))
- 2¼ teaspoons active dry yeast ((.25oz/7g packet))
- 4⅔ cups all-purpose flour (plus more for dusting (560g))
- ⅓ cup packed light brown sugar ((73g))
- ½ cup unsalted butter (melted (113g))
- 1 large egg (room temperature)
- 1 tablespoon vanilla extract
- 1½ teaspoon salt
- ½ teaspoon cinnamon
- 6 tablespoons unsalted butter (room temperature (85g))
- ½ cup light brown sugar ((110g))
- 1½ tablespoons cinnamon
- 4 ounces cream cheese (room temperature (113g))
- 2 tablespoons butter (room temperature)
- 1 teaspoon vanilla extract
- Pinch of salt
- 2 cups powdered sugar ((240g))
- 1 to 2 tablespoons milk
At a glance
PER SERVING · TIME 185M
CAL 26%·PRO 20%
CARBS 78G59% OF CAL
5G FIBER43G SUGAR30G OTHER
FAT 20G35% OF CAL
10G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 368mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 205mg
- Calcium
- 77mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 368MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
