
An Italian in my Kitchen · by Rosemary Molloy★ 4.8 (173)
Cinnamon Applesauce Cookies
NUTRITION · PER SERVING32M COOK
CAL 7%·PRO 3%
CARBS 27G79% OF CAL
1G FIBER15G SUGAR11G OTHER
FAT 3G18% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, moist cinnamon and applesauce cookies with a cake-like texture. Kid-friendly treats that are quick to make and perfect as a snack or light dessert.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on An Italian in my Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- ½ cup butter (room temperature)
- 1 cup brown sugar (lightly packed)
- 1 large egg (room temperature)
- 2 cups cake flour (or you can substitute with all purpose flour which make them spread less and more firm)
- 1½ teaspoon baking powder
- ¼ teaspoon baking soda
- ¾ teaspoon cinnamon
- ¼ teaspoon salt (if using unsalted butter add ½ teaspoon salt)
- 1 cup thick applesauce (unsweetened or very lightly sweetened-store bought or homemade)
- 4 medium apples ((peeled, cored and chopped))
- 2 tablespoons water
- 1 teaspoon lemon juice
- 1 tablespoon sugar
At a glance
PER SERVING · TIME 32M
CAL 7%·PRO 3%
CARBS 27G79% OF CAL
1G FIBER15G SUGAR11G OTHER
FAT 3G18% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12m
- Sodium
- 100mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 66mg
- Calcium
- 12mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 100MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
