The Endless Meal · by Kristen Stevens★ 4.7 (115)
Christmas Salmon Recipe
NUTRITION · PER SERVING18M COOK
CAL 16%·PRO 52%
CARBS 30G38% OF CAL
2G FIBER12G SUGAR16G OTHER
FAT 10G28% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon fillets baked in a sweet pomegranate and maple syrup sauce with rosemary and pomegranate seeds. An elegant and festive holiday main course ready in 18 minutes.
mainfish🍪 sheet pan🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 6- ¼ cup pomegranate molasses
- ¼ cup maple syrup
- 1 tablespoon butter
- 1 tablespoon vanilla
- 1 teaspoon dried rosemary
- ¼ teaspoon EACH: salt and pepper
- 6 pieces salmon (see notes)
- Pomegranate seeds and rosemary sprigs (to serve)
At a glance
PER SERVING · TIME 18M
CAL 16%·PRO 52%
CARBS 30G38% OF CAL
2G FIBER12G SUGAR16G OTHER
FAT 10G28% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 423mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 105mg
- Calcium
- 50mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 423MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.