Well Plated · by Erin Clarke★ 5.0 (368)
Christmas Punch
NUTRITION · PER SERVING10M COOK
CAL 7%·PRO 1%
CARBS 14G39% OF CAL
1G FIBER12G SUGAR1G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A festive punch for crowds combining cranberry juice, wine, rum, and fresh fruit. Refreshing and not overly sweet, with both alcoholic and non-alcoholic versions available.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 large bag of ice
- 5 cups 100% cranberry juice* (40 ounces, NOT cranberry juice cocktail)
- 2 bottles very dry sparkling wine ((750 ml bottles) , such as champagne, cava, or Prosecco (I used a brut Prosecco))
- 2 cups apple cider
- 1 ½ cups diet ginger ale ((12 ounces) (from 1 can or poured from a liter bottle))
- 1 ½ cups dark rum or brandy ((12 ounces))
- 2 oranges (thinly sliced into rounds)
- 1 cup fresh cranberries
At a glance
PER SERVING · TIME 10M
CAL 7%·PRO 1%
CARBS 14G39% OF CAL
1G FIBER12G SUGAR1G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 20mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 140mg
- Calcium
- 32mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 20MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.