The Delicious Life· by Sarah J. Gim★ 5.0 (17)

Christmas Charcuterie Board Recipe and How-to

Name: Christmas Charcuterie Board Recipe and How-to
Prep time: 15 min
Total time: 15 min
Yield: 13 servings
Cuisine: American
Ingredients: 1 wheel Brie or other soft, bloomy-rind cheese; 1 wedge Manchego cheese or other semi-firm sheep's milk cheese; 1 wedge Champagne cheddar (with green wax rind (not edible)); 1 block Sage Derby (marbled green cheese); 1 wedge gouda (or other cheese with red rind); 16 ounces various charcuterie; 1 cup raspberries; 1 cup strawberries; 1 blood orange (sliced); 1 apple (cored and sliced); 1 green Bartlett pear (cored and sliced); ½ pomegranate (broken into 2-inch pieces); 1 small bunch red grapes; 1 small cluster green grapes; 2 kiwi (sliced); 4-6 mini red and green bell peppers; 1 cup cherry tomatoes; 1 cup round red radishes; 1 Persian cucumber (sliced); 1 cup snap peas; ½ cup sweet drop peppers; 1 cup Castelveltrano olives; 2 cups nuts (like Marcona almonds and cashews); crackers; fresh rosemary (for garnish)

Nutrition Facts

Per serving · recipe makes 13 · 15m total

Servings

Calories

25% of a 2,000 cal day

500KCAL

Protein

24g49% DV

% DAILY VALUE

Total Fat34g

43%

Saturated13g

65%

Unsaturated21g

—

Total Carbs29g

10%

Fiber6g

21%

Total Sugars16g

—

incl. Added Sugars0g

Starch6g

—

Sodium1000mg

43%

% Daily Value is based on a 2,000 calorie day.

6-8 people as an appetizerThis recipe is specifically for both the rectangle and round boards as pictured here.

Ingredients

13 SERVINGS

Cheeses

1 wheelBrie — soft, bloomy-rind, or other soft, bloomy-rind cheese
1 wedgeManchego cheese — or other semi-firm sheep's milk cheese
1 wedgeChampagne cheddar — green wax rind excluded
1 blockSage Derby — marbled green
1 wedgegouda — red rind, or other cheese with red rind

Charcuterie

16 ozvarious charcuterie

Charcuterie Accompaniments - Fruit

1 cupraspberries
1 cupstrawberries
1blood orange — sliced
1apple — cored, sliced
1green Bartlett pear — cored, sliced
½pomegranate
1 bunchred grapes — small
1cluster green grapes — small
2kiwi — sliced

Charcuterie Accompaniments - Vegetables

4–6mini red and green bell peppers
1 cupcherry tomatoes
1 cupround red radishes
1Persian cucumber — sliced
1 cupsnap peas

Charcuterie Accompaniments

½ cupsweet drop peppers
1 cupCastelveltrano olives
2 cupsnuts
crackers
fresh rosemary — optional

Quantities update with the servings stepper. Tap an ingredient to see what it adds.Click an ingredient to see what it adds.

Method

15m total

Read the method on The Delicious LifeSarah J. Gim’s original page

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vegetarian

Nutrition is estimated by Chive from the ingredients above, per serving.

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