Broma Bakery · by Sofi | Broma Bakery★ 5.0
Chocolate Turtle Tart
NUTRITION · PER SERVING180M COOK
CAL 12%·PRO 6%
CARBS 25G42% OF CAL
2G FIBER19G SUGAR5G OTHER
FAT 15G58% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A pecan crust tart layered with gooey caramel-pecan filling and topped with dark chocolate. Decadent and nutty, this is a showstopping holiday dessert.
dessertamericanbaked good⚙️ food processor⚡ microwave🔥 ovenvegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 25- 1 cup roasted unsalted pecans
- 1 1/2 cups all-purpose flour
- 1/3 cup granulated sugar
- 1/2 cup unsalted butter, cold and cut into cubes
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup sweetened condensed milk
- 3/4 cup packed light brown sugar
- 1/4 cup unsalted butter
- 2/3 cup pecans, finely chopped
- 6 ounces semisweet chocolate, coarsely chopped
- 1 tablespoon coconut oil
- 1/3 cup pecans, finely chopped
At a glance
PER SERVING · TIME 180M
CAL 12%·PRO 6%
CARBS 25G42% OF CAL
2G FIBER19G SUGAR5G OTHER
FAT 15G58% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 25m
- Sodium
- 40mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 133mg
- Calcium
- 48mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 40MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.