The Endless Meal · by Kristen Stevens★ 4.7 (126)
Chocolate Rhubarb Brownies Recipe
NUTRITION · PER SERVING30M COOK
CAL 17%·PRO 10%
CARBS 37G43% OF CAL
3G FIBER28G SUGAR6G OTHER
FAT 23G60% OF CAL
5G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, fudgy brownies kept moist by rhubarb with chocolate chips and walnuts. A decadent treat that balances chocolatey depth with subtle tartness.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freegluten freevegetarian
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 cup granulated sugar
- ½ cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla
- ½ cup all-purpose flour (can sub gluten-free or almond flour)
- ⅓ cup cocoa powder
- ½ teaspoon baking powder
- ½ teaspoon sea salt
- 1 cup rhubarb (diced small)
- ½ cup dark chocolate chips
- ½ cup chopped walnuts or pecans
At a glance
PER SERVING · TIME 30M
CAL 17%·PRO 10%
CARBS 37G43% OF CAL
3G FIBER28G SUGAR6G OTHER
FAT 23G60% OF CAL
5G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 16mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 237mg
- Calcium
- 34mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 16MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.