
Once Upon a Chef · by Jennifer Segal★ 5.0 (123)
Chocolate Peanut Butter Tart
NUTRITION · PER SERVING—
CAL 35%·PRO 29%
CARBS 61G35% OF CAL
4G FIBER0G ADDED0G INTRINSIC10G OTHER47G TOTAL SUGAR
FAT 49G63% OF CAL
21G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fancy, make-ahead tart layering chocolate, peanut butter, and cream cheese in an Oreo crust. A decadent chocolate-peanut butter combination.
dessertamericanbaked good🥣 mixer🥧 baking dish⚡ microwave🔥 ovengluten freevegetarian
View the full recipe on Once Upon a Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 4 oz semisweet chocolate, (chopped (best quality, such as Ghirardelli))
- 4 tablespoons unsalted butter, (cut into tablespoons)
- 2 cups cookie crumbs from Oreo baking crumbs, Dewey’s Brownie Crisp Cookies,
- 8 oz cream cheese, (at room temperature)
- 1 cup smooth peanut butter ((I use Skippy All Natural, No Need To Stir))
- 1 cup sugar
- 2 teaspoons vanilla extract
- 1 cup cold heavy cream
- 4 oz semisweet chocolate, (best quality such as Ghirardelli, chopped)
- ½ cup heavy cream
- ¼ cup salted roasted peanuts, (chopped)
At a glance
PER SERVING
CAL 35%·PRO 29%
CARBS 61G35% OF CAL
4G FIBER0G ADDED0G INTRINSIC10G OTHER47G TOTAL SUGAR
FAT 49G63% OF CAL
21G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 271mg
- Total sugar
- 47g
- Added sugar
- ≥20g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 248mg
- Calcium
- 57mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 271MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
