
Chef Savvy · by Kelley Simmons★ 4.9 (26)
Chocolate Peanut Butter Pie
NUTRITION · PER SERVING20M COOK
CAL 40%·PRO 32%
CARBS 61G31% OF CAL
5G FIBER40G SUGAR16G OTHER
FAT 61G69% OF CAL
23G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake pie with Oreo crust, peanut butter filling, and chocolate ganache topping. Rich, creamy, and ideal for warm weather when baking isn't needed.
dessertamerican⚙️ food processor🥣 mixer⚡ microwavegluten freevegetarian
View the full recipe on Chef Savvy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 20 Oreos (about 3/4 of a full package)
- 5 Tablespoons unsalted butter (melted)
- 1 1/2 cups creamy peanut butter
- 1/2 cup unsalted butter, softened
- 1 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1 cup semi sweet chocolate chips
- 2 tablespoons creamy peanut butter
- 1/2 cup heavy whipping cream
At a glance
PER SERVING · TIME 20M
CAL 40%·PRO 32%
CARBS 61G31% OF CAL
5G FIBER40G SUGAR16G OTHER
FAT 61G69% OF CAL
23G SAT39G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 229mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 476mg
- Calcium
- 41mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 229MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
