Chocolate Mousse
View original ↗
RecipeTin Eats · by Nagi5.0 (231)

Chocolate Mousse

NUTRITION · PER SERVING20M COOK
CAL 22%·PRO 16%
CARBS 28G25% OF CAL
4G FIBER20G SUGAR4G OTHER
FAT 35G70% OF CAL
20G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Light, airy yet rich chocolate mousse made the classic French way with less cream for a richer mouth feel. Elegant and indulgent but not heavy, perfect for dinner parties.

dessertfrenchgluten freevegetarian
View the full recipe on RecipeTin Eats

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 3 eggs ((~55g/2 oz each))
  • 125g / 4.5 oz 70% cocoa chocolate or bittersweet chocolate, (, break or cut into small 1 cm / 0.2" pieces (Note 1))
  • 10g / 0.3 oz unsalted butter
  • 1/2 cup cream (, full fat (Note 2))
  • 3 tbsp caster sugar ((superfine white sugar))
  • More whipped cream
  • Chocolate shavings ((Note 3))
PREP
20M
SODIUM
67MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.