Unicorns in the Kitchen · by Shadi Hasanzadenemati★ 4.5 (42)
Chocolate Magic Cake
NUTRITION · PER SERVING80M COOK
CAL 14%·PRO 12%
CARBS 31G46% OF CAL
1G FIBER24G SUGAR5G OTHER
FAT 14G46% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A magical chocolate cake that forms three layers—cake, custard, and souffle—from a single batter. Rich and impressive, it satisfies serious chocolate cravings.
dessertbaked good🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Unicorns in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 stick unsalted butter
- 4 eggs (whites and yolks separated, at room temperature)
- 1 cup sugar
- 1/2 cup AP flour
- 1/3 cup Dutch processed cocoa powder (I used Hershey's)
- 2 cups Lukewarm milk
- Powdered sugar to top
At a glance
PER SERVING · TIME 80M
CAL 14%·PRO 12%
CARBS 31G46% OF CAL
1G FIBER24G SUGAR5G OTHER
FAT 14G46% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 54mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 143mg
- Calcium
- 86mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 54MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.