Tastes Better From Scratch · by Lauren Allen★ 5.0 (662)
Chocolate Fudge
NUTRITION · PER SERVING40M COOK
CAL 8%·PRO 4%
CARBS 25G63% OF CAL
1G FIBER23G SUGAR1G OTHER
FAT 6G37% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smooth, creamy chocolate fudge made with butter, chocolate, and marshmallows. Rich and indulgent, a classic homemade candy.
dessertamericanbaked good🥣 mixer🌡️ thermometer🥄 saucepangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 50- 1 cup butter ((2 sticks))
- 1 1/4 cups milk chocolate chips*
- 1 1/4 cups semi-sweet chocolate chips*
- 1 teaspoon vanilla extract
- 1 12-ounce can evaporated milk
- 4 cups granulated sugar
- 2 1/4 cups mini marshmallows
At a glance
PER SERVING · TIME 40M
CAL 8%·PRO 4%
CARBS 25G63% OF CAL
1G FIBER23G SUGAR1G OTHER
FAT 6G37% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 23mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 39mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 23MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.