Live Well Bake Often · by Danielle Rye★ 5.0 (21)
Chocolate Cupcakes with Peanut Butter Frosting
NUTRITION · PER SERVING63M COOK
CAL 18%·PRO 13%
CARBS 40G44% OF CAL
3G FIBER32G SUGAR6G OTHER
FAT 21G53% OF CAL
7G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich chocolate cupcakes with creamy peanut butter frosting, topped with chocolate ganache and peanut butter cups. The ultimate indulgence for chocolate and peanut butter lovers.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Live Well Bake Often →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup (125 grams) all-purpose flour
- ¼ cup plus 2 tablespoons (30 grams) unsweetened cocoa powder
- ¾ teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ cup (100 grams) brown sugar
- ½ cup (100 grams) granulated sugar
- ⅓ cup (80 ml) oil
- ½ cup (120 ml) buttermilk
- 1 large egg
- 1 teaspoon vanilla extract
- ½ cup (120 ml) boiling water
- 1 teaspoon instant espresso powder ((optional))
- 1/2 cup (115 grams) unsalted butter (, softened)
- 1 cup (250 grams) creamy peanut butter
- 2 cups (240 grams) powdered sugar
- 3 tablespoons (45 ml) heavy whipping cream
- Chocolate ganache
- 8 miniature peanut butter cups (, unwrapped and cut in half)
At a glance
PER SERVING · TIME 63M
CAL 18%·PRO 13%
CARBS 40G44% OF CAL
3G FIBER32G SUGAR6G OTHER
FAT 21G53% OF CAL
7G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 18m
- Sodium
- 175mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 189mg
- Calcium
- 35mg
- Iron
- 1.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 175MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.