Preppy Kitchen · by John Kanell★ 5.0 (1107)
Chocolate Crinkle Cookies
NUTRITION · PER SERVING265M COOK
CAL 4%·PRO 3%
CARBS 15G66% OF CAL
1G FIBER10G SUGAR3G OTHER
FAT 3G32% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich and fudgy chocolate cookies that crackle on top when baked. Made from pantry staples in simple steps. Perfect year-round for chocolate cravings.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freevegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 1 cup unsweetened cocoa powder ((100g))
- 1¾ cups granulated sugar ((350g))
- ½ cup vegetable oil ((120mL))
- 4 large eggs (room temperature)
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour ((240g))
- 2 teaspoons baking powder
- ¾ teaspoon salt
- 1 cup powdered sugar ((120g))
At a glance
PER SERVING · TIME 265M
CAL 4%·PRO 3%
CARBS 15G66% OF CAL
1G FIBER10G SUGAR3G OTHER
FAT 3G32% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 42mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 56mg
- Calcium
- 6mg
- Iron
- 0.55mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 42MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.