
Tastes Better From Scratch · by Lauren Allen★ 5.0 (1635)
Chocolate Cream Pie
NUTRITION · PER SERVING380M COOK
CAL 17%·PRO 10%
CARBS 30G36% OF CAL
1G FIBER22G SUGAR7G OTHER
FAT 24G65% OF CAL
12G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich chocolate cream pie with an Oreo crust, creamy chocolate filling, and whipped cream topping. Decadent and straightforward to assemble. Perfect for chocolate lovers seeking an indulgent dessert.
dessertamericanbaked good⚙️ food processor🥣 mixer🥧 baking dish🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on Tastes Better From Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 24 Oreo cookies*
- 5 Tablespoons butter
- 1/3 cup granulated sugar
- 2 1/2 cups whole milk
- 6 large egg yolks
- 2 Tablespoons cornstarch
- 6 Tablespoons salted butter (, chopped into pieces)
- 8 ounces good quality semi-sweet chocolate (, chopped (I like Ghirardelli's))
- 1 1/2 teaspoons vanilla extract
- 1 cup heavy whipping cream
- 2 Tablespoons powdered sugar (, or granulated sugar)
At a glance
PER SERVING · TIME 380M
CAL 17%·PRO 10%
CARBS 30G36% OF CAL
1G FIBER22G SUGAR7G OTHER
FAT 24G65% OF CAL
12G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 6h
- Cook
- 20m
- Sodium
- 122mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 52mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 360M
- SODIUM
- 122MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
