Crazy for Crust · by Dorothy Kern★ 5.0 (101)
Chocolate Cookie Bars Recipe
NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 7%
CARBS 38G55% OF CAL
3G FIBER26G SUGAR9G OTHER
FAT 15G48% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy chocolate chip bars with cocoa powder and melted chocolate, reminiscent of brownies. A simple dessert that satisfies chocolate cravings.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup (226g) unsalted butter, melted
- ⅔ cup (134g) granulated sugar
- 1 cup (200g) packed light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup (40g) unsweetened cocoa powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 ⅔ cups (330g) all-purpose flour
- 3 cups (510g) chocolate chips (semi-sweet or milk)
At a glance
PER SERVING · TIME 40M
CAL 14%·PRO 7%
CARBS 38G55% OF CAL
3G FIBER26G SUGAR9G OTHER
FAT 15G48% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 158mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 161mg
- Calcium
- 19mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 158MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.