Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.8 (117)
Chocolate Coca-Cola Mug Cake
NUTRITION · PER SERVING7M COOK
CAL 68%·PRO 36%
CARBS 166G49% OF CAL
20G FIBER101G SUGAR46G OTHER
FAT 83G55% OF CAL
24G SAT59G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A single-serving moist chocolate cake made in the microwave with Coca-Cola for richness. A quick, indulgent dessert ready in minutes.
dessertamericanbaked good⚡ microwavedairy freeveganvegetarian
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/2 cup all-purpose flour
- 2 Tablespoons granulated sugar
- 2 Tablespoons brown sugar
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup mini chocolate chips
- 1/2 cup Coca-Cola
- 1/4 cup vegetable oil
At a glance
PER SERVING · TIME 7M
CAL 68%·PRO 36%
CARBS 166G49% OF CAL
20G FIBER101G SUGAR46G OTHER
FAT 83G55% OF CAL
24G SAT59G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2m
- Sodium
- 608mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 573mg
- Calcium
- 63mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 608MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.