Running on Real Food · by Deryn Macey★ 4.9 (16)
Chocolate Chip Quinoa Cookies
NUTRITION · PER SERVING31M COOK
CAL 7%·PRO 6%
CARBS 21G60% OF CAL
2G FIBER11G SUGAR8G OTHER
FAT 6G36% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy cookies made with quinoa, oats, and applesauce with chocolate chips. Vegan and gluten-free with a soft texture and subtle nutty, sweet flavor.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Running on Real Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup unsweetened applesauce (125 g)
- 1/3 cup cane sugar, coconut sugar or brown sugar (68 g )
- 1/4 cup sunflower seed butter, almond butter, peanut butter, etc. (60 g )
- 1/2 tsp sea salt
- 1 tsp baking powder
- 1 cup rolled oats blended into fine oat flour (100 g )
- 1.5 cups cooked quinoa (190 g )
- 1/2 cup dairy-free chocolate chips (85 g )
At a glance
PER SERVING · TIME 31M
CAL 7%·PRO 6%
CARBS 21G60% OF CAL
2G FIBER11G SUGAR8G OTHER
FAT 6G36% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 26m
- Sodium
- 22mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 88mg
- Calcium
- 11mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 22MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.