Once Upon a Chef · by Jennifer Segal★ 4.7 (141)
Chocolate Chip Muffins
NUTRITION · PER SERVING35M COOK
CAL 100%·PRO 100%
CARBS 485G51% OF CAL
34G FIBER0G ADDED0G INTRINSIC157G OTHER294G TOTAL SUGAR
FAT 190G45% OF CAL
108G SAT82G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden, tender muffins studded with melty chocolate chips, made with sour cream for added moisture. Quick to bake and perfect for breakfast, snacks, or alongside coffee.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Once Upon a Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 cups all-purpose flour, (spooned into measuring cup and leveled-off)
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- Heaping ½ teaspoon salt
- 1/2 cup (1 stick) unsalted butter, melted and cooled slightly
- ½ cup granulated sugar
- ½ cup (packed) light brown sugar
- 1½ teaspoons vanilla extract
- 2 large eggs
- 1 cup sour cream
- 2/3 cup mini semi-sweet chocolate chips, plus about 3 tablespoons more for sprinkling on top
- About 1½ tablespoons coarse sugar, (such as turbinado or sanding sugar, for sprinkling on top)
At a glance
PER SERVING · TIME 35M
CAL 100%·PRO 100%
CARBS 485G51% OF CAL
34G FIBER0G ADDED0G INTRINSIC157G OTHER294G TOTAL SUGAR
FAT 190G45% OF CAL
108G SAT82G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 2007mg
- Total sugar
- 294g
- Added sugar
- ≥94g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1340mg
- Calcium
- 413mg
- Iron
- 14mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2007MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.