Chocolate Cake Recipe (Hershey's Perfectly Chocolate Recipe)
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Cafe Delites · by Karina Carrel5.0 (142)

Chocolate Cake Recipe (Hershey's Perfectly Chocolate Recipe)

NUTRITION · PER SERVING45M COOK
CAL 25%·PRO 16%
CARBS 83G67% OF CAL
6G FIBER63G SUGAR14G OTHER
FAT 18G33% OF CAL
4G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A moist, decadent chocolate cake made with cocoa powder and minimal ingredients. Rich chocolate flavor with a tender crumb. Serve as a dessert or special occasion cake.

dessertamericanbaked goodvegetarian
View the full recipe on Cafe Delites

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Nutrition & ingredients

Ingredients

serves 12
  • 1 3/4 cups all purpose flour (or plain flour)
  • 3/4 cup unsweetened cocoa powder (or regular Hershey's cocoa powder)
  • 1 1/2 teaspoon baking powder
  • 1 1/2 teaspoon baking soda (or bi-carb soda)
  • 1 teaspoon salt
  • 2 cups white granulated sugar
  • 2 large eggs
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 2 teaspoons pure vanilla extract
  • 1 cup boiling water
  • 4 oz butter
  • 2/3 cup unsweetened cocoa powder (or regular HERSHEY'S (2.4 oz | 65 g))
  • 3 cups powdered sugar (confectioners or icing sugar)
  • 1/3 cup milk
  • 1 teaspoon pure vanilla extract
PREP
15M
SODIUM
398MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.