Naturally Ella · by Erin Alderson★ 4.5 (6)
Chocolate Almond Drop Cookies
NUTRITION · PER SERVING25M COOK
CAL 92%·PRO 100%
CARBS 139G30% OF CAL
14G FIBER89G SUGAR36G OTHER
FAT 120G59% OF CAL
27G SAT93G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy almond flour cookies with chocolate chunks, naturally gluten-free and sweetened with honey. Simple to make with just a few pantry ingredients. A quick weekday treat or holiday cookie that's naturally lower in carbs.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Naturally Ella →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 1/4 cup Super-Fine Almond Flour (150 g)
- 1 teaspoon baking soda
- 1/4 teaspoon sea salt
- 1 large egg
- 2 tablespoons walnut oil or melted butter
- 2 tablespoons honey
- 1/4 teaspoon vanilla extract
- 1/2 cup milk chocolate
- 2 teaspoons coconut oil
- Sea salt (for topping (optional))
At a glance
PER SERVING · TIME 25M
CAL 92%·PRO 100%
CARBS 139G30% OF CAL
14G FIBER89G SUGAR36G OTHER
FAT 120G59% OF CAL
27G SAT93G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1392mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1367mg
- Calcium
- 507mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1392MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.