
Healthy Recipes & Meal Plans · by Kaeleigh Pugliese★ 4.5 (32)
Chicken Zucchini Meatballs
NUTRITION · PER SERVING30M COOK
CAL 9%·PRO 43%
CARBS 2G4% OF CAL
1G FIBER0G SUGAR1G OTHER
FAT 11G51% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender baked chicken meatballs flavored with zucchini, garlic, and oregano. Gluten-free and healthy, ready in 30 minutes.
mainamericanchicken🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on Healthy Recipes & Meal Plans →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound ground chicken
- 1 medium zucchini
- 1 egg
- 2 garlic cloves
- 1 tablespoon dried oregano
- ½ teaspoon celery seed
- 1 teaspoon salt
- ½ teaspoon pepper
At a glance
PER SERVING · TIME 30M
CAL 9%·PRO 43%
CARBS 2G4% OF CAL
1G FIBER0G SUGAR1G OTHER
FAT 11G51% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 668mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 641mg
- Calcium
- 40mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 668MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
