Name: Chicken with Ginger and Spring Onion Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2, 2 -3
Cuisine: chinese
Ingredients: 300 g Chicken Breast (About 10.5oz, Boneless chicken breast or thigh, cut thin slices); 1 thumb Ginger (Cut thin strips); 3-4 Spring Onion (Cut 2" pieces, Separate the white and green parts. ); ½ Onion (Cut thin slices); 3-4 cloves Garlic (Finely chopped); 1 Red chilli pepper (Cut thin slices); 2-3 tbsp Vegetable oil (Or neutral flavour oil); 2 tsp Light soy sauce (or all-purpose soy sauce); 1 tsp Sesame oil; 1 tsp Sugar; ¼ tsp White pepper; ½ tsp Baking soda; 1 tsp Corn starch; 2 tbsp Oyster sauce; 1 tbsp Light soy sauce (or regular all-purpose soy sauce); 1 tsp Shao Xing wine; 2 tsp Sugar

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Chicken with Ginger and Spring Onion Recipe

Nutrition Facts

Per serving · recipe makes 2 · 15m total

Servings

Calories

22% of a 2,000 cal day

448KCAL

Protein

37g75% DV

% DAILY VALUE

Total Fat23g

30%

Saturated3g

16%

Unsaturated20g

—

Total Carbs22g

Fiber3g

Total Sugars10g

—

incl. Added Sugars6g

13%

Starch9g

—

Sodium1650mg

72%

% Daily Value is based on a 2,000 calorie day.

Succulent chicken with aromatic ginger, garlic, and spring onions in a savory stir-fry sauce. Serve over rice or noodles for a quick, flavorful dinner.

Ingredients

2 SERVINGS

300 gBoneless chicken breast — thin-sliced, 10½ oz, or boneless chicken thigh
1 thumbGinger — fresh
3–4Spring Onion
½Onion
3–4Garlic — finely chopped
1Red chilli pepper — thinly sliced
2–3 tbspVegetable oil — or neutral flavour oil
2 tspLight soy sauce — or all-purpose soy sauce
1 tspSesame oil
1 tspSugar
¼ tspWhite pepper
½ tspBaking soda
1 tspCorn starch
2 tbspOyster sauce
1 tbspLight soy sauce — or regular all-purpose soy sauce
1 tspShao Xing wine
2 tspSugar

Quantities update with the servings stepper. Tap an ingredient to see what it adds.Click an ingredient to see what it adds.

Method

15m total

Read the method on Khin's KitchenKhin’s original page

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mainchinesestir frychickendairy free

Nutrition is estimated by Chive from the ingredients above, per serving.

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