Emily Bites · by Emily Bites★ 4.4 (10)
Chicken Lo Mein
NUTRITION · PER SERVING35M COOK
CAL 16%·PRO 48%
CARBS 44G54% OF CAL
2G FIBER5G SUGAR37G OTHER
FAT 6G18% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade chicken lo mein with tender noodles, vegetables, and a savory sauce. Skip takeout with this filling, flavorful stir-fry loaded with cabbage, snow peas, and carrots.
mainchinesestir frychicken🍳 skilletdairy free
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Nutrition & ingredients
Ingredients
serves 6- 10 oz dry package of lo mein noodles
- 1/3 cup reduced sodium chicken broth
- 2 tablespoons low sodium soy sauce
- 2 tablespoons Hoisin sauce
- 1 tablespoon oyster sauce
- 2 teaspoons sesame oil
- 2 teaspoons cornstarch
- 1 tablespoon canola oil
- 1 lb raw boneless skinless chicken breasts (cut into bite-sized pieces)
- Salt and black pepper (to taste)
- 1 small onion (finely sliced)
- 2 garlic cloves (minced)
- 1 teaspoon minced ginger root
- 1 ½ cups finely chopped napa cabbage
- 1 cup snow peas
- ½ cup shredded/julienned carrots
- 1 scallion (finely chopped)
At a glance
PER SERVING · TIME 35M
CAL 16%·PRO 48%
CARBS 44G54% OF CAL
2G FIBER5G SUGAR37G OTHER
FAT 6G18% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 897mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 428mg
- Calcium
- 30mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 897MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.