Chicken Fried Steak Recipe
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Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)4.3 (256)

Chicken Fried Steak Recipe

NUTRITION · PER SERVING130M COOK
CAL 49%·PRO 82%
CARBS 54G22% OF CAL
4G FIBER11G SUGAR39G OTHER
FAT 65G60% OF CAL
19G SAT46G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Cube steak pounded thin, breaded, and fried until crispy and golden, served with a savory gravy. A Southern comfort food classic.

mainsouthernbeef
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Nutrition & ingredients

Ingredients

serves 4
  • 2 cups buttermilk
  • 3 large eggs
  • 2 teaspoons hot sauce
  • 1 teaspoon Worcestershire sauce
  • 1 cup all-purpose flour
  • 1/2 cup cornstarch
  • 2 teaspoons salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon pepper
  • 3/4 teaspoon cayenne
  • 4 cube steaks
  • 4-5 cups oil for frying
  • 1/4 cup finely chopped shallots or onions
  • 1 teaspoon minced garlic
  • 3 tablespoons all-purpose flour
  • 1/2 cup milk
  • 1 1/2 cups chicken or beef stock
  • pinch cayenne
  • Salt and pepper to taste
  • Optional: Ground pepper and parsley for garnish
PREP
120M
SODIUM
1961MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.