Vikalinka · by Julia Frey of Vikalinka★ 4.9 (13)
Chicken Chasseur Recipe
NUTRITION · PER SERVING55M COOK
CAL 13%·PRO 70%
CARBS 9G14% OF CAL
2G FIBER4G SUGAR3G OTHER
FAT 7G26% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts braised in a rich tomato sauce with sautéed mushrooms and onions. A lesser-known French classic that's quick, elegant, and deeply flavorful.
mainfrenchchickengluten free
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Nutrition & ingredients
Ingredients
serves 6- 1 tbsp olive oil
- 750-900g / 1½-2 lbs skinless boneless chicken breasts
- 1 tbsp butter
- 1 medium onion (sliced)
- 250g / 8oz mushrooms (cut in half)
- 2 cloves garlic (sliced)
- 125ml / ½ cup dry white wine
- 4 fresh thyme sprigs (leaves only)
- 2 fresh bay leaves
- 1 tbsp tomato paste
- 150g / ½ cup canned diced tomatoes/crushed tomatoes in the US
- 350ml / 1½ cups chicken stock
- salt to taste
At a glance
PER SERVING · TIME 55M
CAL 13%·PRO 70%
CARBS 9G14% OF CAL
2G FIBER4G SUGAR3G OTHER
FAT 7G26% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 345mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 767mg
- Calcium
- 33mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 345MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.