Emily Bites · by Emily Bites★ 5.0 (3)
Chicken Caesar Pasta Salad
NUTRITION · PER SERVING35M COOK
CAL 16%·PRO 43%
CARBS 35G44% OF CAL
2G FIBER0G ADDED0G INTRINSIC30G OTHER3G TOTAL SUGAR
FAT 10G28% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy Caesar pasta salad with chicken, bacon, lettuce, cherry tomatoes, and parmesan. Perfect for lunches, parties, and summer cookouts.
mainamericansaladpastachicken
View the full recipe on Emily Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 12 oz uncooked pasta ((I used Cavatappi))
- 6 slices center cut bacon ((I use Oscar Mayer))
- 12 oz cooked boneless, skinless chicken breast (chopped)
- 4 cups chopped romaine lettuce
- 1 cup chopped cherry tomatoes ((I quartered mine))
- 1 oz Parmesan cheese (shredded)
- ⅔ cup light Caesar dressing ((I use Marzetti Simply Creamy Caesar))
- ½ cup plain nonfat Greek yogurt
- ½ teaspoon salt
- ½ teaspoon black pepper
At a glance
PER SERVING · TIME 35M
CAL 16%·PRO 43%
CARBS 35G44% OF CAL
2G FIBER0G ADDED0G INTRINSIC30G OTHER3G TOTAL SUGAR
FAT 10G28% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 475mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 407mg
- Calcium
- 81mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 475MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.