Chicken Cacciatore
View original ↗
Cafe Delites · by Karina Carrel4.9 (128)

Chicken Cacciatore

NUTRITION · PER SERVING50M COOK
CAL 25%·PRO 73%
CARBS 21G17% OF CAL
5G FIBER12G SUGAR4G OTHER
FAT 30G53% OF CAL
8G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Braised chicken thighs fall off the bone in a rustic tomato sauce rich with olives, mushrooms, peppers, and red wine. An authentic Italian comfort dish.

mainitalianchickendairy freegluten free
View the full recipe on Cafe Delites

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 3 tablespoons olive oil (divided)
  • 6 bone-in skinless chicken thighs
  • 1 pinch salt ( to season)
  • 1 pinch pepper
  • 1 medium onion (diced)
  • 2 tablespoons garlic (minced, or 6 cloves)
  • 1 small yellow bell pepper (diced)
  • 1 small red bell pepper (diced)
  • 1 large carrot (peeled and sliced)
  • 10 ounces mushrooms (sliced)
  • 1/2 cup pitted black olives
  • 8 sprigs thyme
  • 2 tablespoons fresh parsley (plus more to garnish)
  • 2 tablespoons fresh basil (chopped)
  • 1 teaspoon dried oregano
  • 150 ml red wine
  • 28 ounces crushed tomatoes
  • 2 tablespoons tomato paste
  • 7 ounces Roma tomatoes (halved)
  • 1/2 teaspoon red pepper flakes
PREP
10M
SODIUM
389MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.