Budget Bytes · by Beth Moncel★ 4.8 (239)
Chicken and Lime Soup
NUTRITION · PER SERVING70M COOK
CAL 11%·PRO 33%
CARBS 12G24% OF CAL
4G FIBER5G SUGAR3G OTHER
FAT 11G48% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light and fresh Mexican-style chicken soup with cilantro, lime, and cumin, topped with avocado. Bright and tangy, this is comfort food with a fresh finish.
mainmexicansoupchicken🍲 stockpotdairy freegluten free
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 yellow onion ($0.21)
- 3 ribs celery (about 1/4 bunch, $0.37)
- 1 jalapeño ($0.17)
- 4 cloves garlic ($0.32)
- 2 Tbsp olive oil ($0.32)
- 1 boneless, skinless chicken breast (about 3/4 lb. , $2.32)
- 6 cups chicken broth (*, $0.78)
- 2 10oz. cans diced tomatoes with green chiles (Rotel) ($0.90)
- 1 tsp oregano ($0.10)
- 1/2 Tbsp cumin ($0.15)
- 1 lime ($0.22)
- 1/2 bunch cilantro ($0.40)
- 1 avocado ($1.50)
At a glance
PER SERVING · TIME 70M
CAL 11%·PRO 33%
CARBS 12G24% OF CAL
4G FIBER5G SUGAR3G OTHER
FAT 11G48% OF CAL
2G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 1273mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 697mg
- Calcium
- 59mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1273MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.