Chicken A La King Recipe
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Small Town Woman · by Beth Pierce5.0 (127)

Chicken A La King Recipe

NUTRITION · PER SERVING45M COOK
CAL 20%·PRO 62%
CARBS 23G23% OF CAL
6G FIBER7G SUGAR10G OTHER
FAT 22G48% OF CAL
6G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, hearty dish of diced chicken with mushrooms, peas, peppers, and pimentos in a rich sauce. Traditionally served over rice or biscuits for a satisfying dinner.

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Nutrition & ingredients

Ingredients

serves 6
  • 8 tablespoons butter (½ cup)
  • 8 ounces cremini mushrooms or white button mushrooms sliced
  • 1 small yellow onion chopped
  • 1 green bell pepper diced
  • 2 cloves garlic minced
  • ½ teaspoon dry mustard
  • ½ cup all-purpose flour
  • 2 cups low-sodium chicken broth
  • 1 cup half and half
  • 1 cup frozen peas
  • 7 ounces diced pimentos well drained
  • 3 cups cooked diced or shredded chicken
  • kosher salt (to taste)
  • freshly ground black pepper (to taste)
PREP
15M
SODIUM
544MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.