My Baking Addiction · by Jamie★ 4.4 (245)
Chewy Lemon Sugar Cookies
NUTRITION · PER SERVING25M COOK
CAL 9%·PRO 4%
CARBS 25G56% OF CAL
1G FIBER16G SUGAR8G OTHER
FAT 8G40% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, chewy sugar cookies with bright lemon zest and juice. Tender and flavorful, they're a fresh take on classic sugar cookies for any occasion.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter (softened)
- 1 1/2 cups granulated sugar
- 1 egg
- 1/2 teaspoon pure vanilla extract
- Zest of one large lemon (finely grated or minced)
- 4 tbsp fresh lemon juice
- 1/2 cup sugar for rolling cookies
At a glance
PER SERVING · TIME 25M
CAL 9%·PRO 4%
CARBS 25G56% OF CAL
1G FIBER16G SUGAR8G OTHER
FAT 8G40% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 105mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 59mg
- Calcium
- 9mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 105MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.