Cheesecake Brownies
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Mom On Timeout · by Trish - Mom On Timeout5.0 (65)

Cheesecake Brownies

NUTRITION · PER SERVING45M COOK
CAL 16%·PRO 9%
CARBS 39G48% OF CAL
2G FIBER33G SUGAR4G OTHER
FAT 20G54% OF CAL
12G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Cheesecake brownies combine fudgy chocolate brownies with a creamy cheesecake layer on top. This impressive layered dessert is decadent and satisfying for chocolate and cheesecake lovers.

dessertamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 12 ounces semi-sweet or bittersweet chocolate chips
  • 6 tablespoons unsalted butter (cut into small cubes)
  • ¾ cup granulated sugar
  • 1 teaspoon vanilla extract
  • 3 eggs (room temperature)
  • ¼ cup unsweetened cocoa powder
  • ⅓ cup cornstarch
  • ½ teaspoon salt
  • 1 cup mini semi-sweet chocolate chips
  • 8 ounces cream cheese softened
  • 1/2 cup granulated sugar
  • 1 egg (room temperature)
  • ½ teaspoon vanilla extract
PREP
15M
SODIUM
146MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.