Rasa Malaysia · by Bee Yinn Low★ 4.4 (180)
Cheese Gougeres
NUTRITION · PER SERVING50M COOK
CAL 4%·PRO 7%
CARBS 6G27% OF CAL
0G FIBER0G SUGAR6G OTHER
FAT 6G57% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light and airy French cheese puffs made from choux pastry with mozzarella and parmesan. Perfect for parties or as an elegant appetizer that bakes in under an hour.
starterfrenchbaked good🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 3/4 cup water
- 5 tablespoons unsalted butter
- 1/2 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
- 1 cup plain flour
- 4 large eggs
- 3/4 cup grated mozzarella cheese
- 1/4 teaspoon Italian parsley (minced )
- 1/2 cup grated parmesan cheese
At a glance
PER SERVING · TIME 50M
CAL 4%·PRO 7%
CARBS 6G27% OF CAL
0G FIBER0G SUGAR6G OTHER
FAT 6G57% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 147mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 32mg
- Calcium
- 38mg
- Iron
- 0.60mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 147MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.