
Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 4.5 (38)
Champurrado Recipe
NUTRITION · PER SERVING75M COOK
CAL 13%·PRO 13%
CARBS 19G29% OF CAL
1G FIBER15G SUGAR3G OTHER
FAT 5G17% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Champurrado is a thick, warm Mexican chocolate drink spiced with cinnamon and anise. Thickened with masa harina and sweetened with piloncillo, it's a traditional breakfast beverage or comfort drink. Serve it hot during cold mornings or as an evening treat.
drinkmexican🥄 saucepangluten freevegetarian
View the full recipe on Muy Bueno →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 cups of water
- 2 cinnamon sticks
- 1 anise star
- ¼ cup masa harina
- 2 cups milk
- 1 disk Mexican chocolate
- 3 ounces piloncillo
At a glance
PER SERVING · TIME 75M
CAL 13%·PRO 13%
CARBS 19G29% OF CAL
1G FIBER15G SUGAR3G OTHER
FAT 5G17% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 44mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 14mg
- Calcium
- 111mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 44MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
