Carlsbad Cravings · by Jen★ 5.0 (19)
Carne Asada Steak
NUTRITION · PER SERVING755M COOK
CAL 33%·PRO 99%
CARBS 22G13% OF CAL
6G FIBER6G SUGAR11G OTHER
FAT 44G59% OF CAL
14G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled steak marinated in citrus, spices, and liquid smoke, finished with a cumin and paprika rub. Tender and flavorful, versatile for tacos, burritos, nachos, or salads.
mainmexicanbeef🌡️ thermometer🔥 oven♨️ grill
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 - 2 pounds flank steak, (pounded to an even thickness)
- 1/4 cup reduced sodium soy sauce
- 1/4 cup orange juice
- 2 tablespoons olive oil
- 2 tablespoons lime juice
- 1 tablespoon brown sugar
- 1 teaspoon liquid smoke
- 1 Tbs EACH ground cumin, garlic powder, chili powder
- 2 teaspoons smoked paprika
- 1 tsp EACH salt, onion powder
- 1/2 tsp EACH pepper, cayenne pepper
- Your favorite cheese (I like cheddar/cotija combo)
- Recipe 5 Minute Blender Tomatiillo Avocado Ranch
- Recipe 5 Minute Fire Roasted Restaurant Blender Salsa
- Pico de gallo
- Sour cream
- Guacamole
- Tomatoes
- Recipe Grilled Pineapple Salsa
- Recipe Mexican Street Fries
At a glance
PER SERVING · TIME 755M
CAL 33%·PRO 99%
CARBS 22G13% OF CAL
6G FIBER6G SUGAR11G OTHER
FAT 44G59% OF CAL
14G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1773mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 977mg
- Calcium
- 203mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1773MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.