The Wholesome Dish · by Amanda Finks★ 5.0 (25)
Buffalo Chicken Zucchini Boats Recipe
NUTRITION · PER SERVING52M COOK
CAL 18%·PRO 58%
CARBS 12G14% OF CAL
2G FIBER7G SUGAR3G OTHER
FAT 24G60% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Hollowed zucchini halves stuffed with seasoned ground chicken, buffalo wing sauce, and melted mozzarella, then baked until tender. A spicy, cheesy low-carb dinner that feels indulgent.
mainamericancasserolechicken🥧 baking dish🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 small-medium zucchini (about 1¾ pounds)
- 1 lb. ground chicken
- 1/2 cup Buffalo Wing Sauce (not regular hot sauce)
- 1 cup shredded mozzarella cheese
At a glance
PER SERVING · TIME 52M
CAL 18%·PRO 58%
CARBS 12G14% OF CAL
2G FIBER7G SUGAR3G OTHER
FAT 24G60% OF CAL
7G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 42m
- Sodium
- 874mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1110mg
- Calcium
- 233mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 874MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.