Handle the Heat · by Tessa Arias★ 4.9 (401)
Browned Butter Chocolate Chip Cookies
NUTRITION · PER SERVING148M COOK
CAL 12%·PRO 7%
CARBS 33G52% OF CAL
2G FIBER21G SUGAR9G OTHER
FAT 13G47% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy-centered chocolate chip cookies with crisp edges and rich brown butter flavor. No mixer required for bakery-quality results.
dessertamericanbaked good🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
View the full recipe on Handle the Heat →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 25- 2 sticks (227 grams) unsalted butter
- ½ cup (100 grams) granulated sugar
- 1 ¼ cups (250 grams) lightly packed dark brown sugar
- 1 ½ cups (190 grams) all-purpose flour
- 1 cup (127 grams) bread flour
- 1 teaspoon baking soda
- ¼ teaspoon baking powder
- 1 teaspoon fine sea salt
- 2 large eggs plus 1 egg yolk, (at room temperature)
- 2 teaspoons vanilla extract
- 1 ½ cups (255 grams) semisweet chocolate chips
- 1 cup (140 grams) semisweet chocolate baking wafers ((from Guittard or Valrhona)*)
- flaky sea salt ((optional))
At a glance
PER SERVING · TIME 148M
CAL 12%·PRO 7%
CARBS 33G52% OF CAL
2G FIBER21G SUGAR9G OTHER
FAT 13G47% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 13m
- Sodium
- 157mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 43mg
- Calcium
- 9mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 157MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.