The Defined Dish · by Alex★ 5.0 (26)
Brown Sugar "Pop-Tart" Cookies
NUTRITION · PER SERVING—
CAL 24%·PRO 6%
CARBS 76G63% OF CAL
1G FIBER48G SUGAR27G OTHER
FAT 20G37% OF CAL
13G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Brown sugar cookie bars meant to evoke pop-tarts, made gluten-free and sweetened with maple syrup and brown sugar. Fun handheld cookies with a nostalgic appeal.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovengluten freevegetarian
View the full recipe on The Defined Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 2 ½ cups gluten free 1:1 flour (sub All Purpose flour if needed)
- ¾ teaspoons baking soda
- 1 teaspoon baking powder
- ½ teaspoon ground cinnamon
- ¾ teaspoon kosher salt
- 1 ½ sticks unsalted butter (softened)
- ¼ cup coconut oil (room temperature (regular coconut oil, not liquid))
- 1 tablespoon maple syrup
- 1 ½ cups dark brown sugar
- 2 teaspoons vanilla extract
- 1 large egg plus 1 egg yolk (room temperature)
- ¼ cup dark brown sugar
- 2 tablespoons unsalted butter (softened)
- 1 tablespoon ground cinnamon
- 1 ½ cups powdered sugar
- ½ teaspoon kosher salt
- 3 tablespoons almond milk (or sub whole milk)
At a glance
PER SERVING
CAL 24%·PRO 6%
CARBS 76G63% OF CAL
1G FIBER48G SUGAR27G OTHER
FAT 20G37% OF CAL
13G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 306mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 73mg
- Calcium
- 70mg
- Iron
- 0.22mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 306MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.