Two Peas & Their Pod · by Maria Lichty★ 4.7 (192)
Brown Butter Salted Caramel Snickerdoodles
NUTRITION · PER SERVING25M COOK
CAL 7%·PRO 3%
CARBS 19G56% OF CAL
1G FIBER12G SUGAR6G OTHER
FAT 6G40% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cinnamon sugar snickerdoodles made with brown butter and filled with salted caramel. Chewy-crispy with deep caramel notes and warm spice. A dressed-up classic that's decadent and impressive.
dessertamericanbaked good🍪 sheet pan🥣 mixer🍳 skillet🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons cream of tartar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon sea salt
- 1 cup unsalted butter (cut into tablespoon pieces)
- 1 1/4 cups brown sugar
- 1/2 cup granulated sugar
- 1 large egg
- 1 egg yolk
- 1 tablespoon vanilla extract
- 1 tablespoon plain Greek yogurt
- 18 caramels cut in half
- Flaked sea salt (for sprinkling on top of cookies)
- 1/4 cup granulated sugar
- 2 teaspoons ground cinnamon
At a glance
PER SERVING · TIME 25M
CAL 7%·PRO 3%
CARBS 19G56% OF CAL
1G FIBER12G SUGAR6G OTHER
FAT 6G40% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 73mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 82mg
- Calcium
- 20mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 73MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.