Spicy Southern Kitchen · by Christin Mahrlig★ 4.8 (45)
Broccoli Cheese Balls
NUTRITION · PER SERVING75M COOK
CAL 17%·PRO 27%
CARBS 29G35% OF CAL
2G FIBER3G SUGAR24G OTHER
FAT 18G50% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried cheese and broccoli balls with a gooey melted center. A warm, savory appetizer that brings comfort food charm to any gathering.
startersouthern🌡️ thermometer🫕 dutch ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 1/2 heaping cups fresh broccoli florets
- 1 cup shredded Colby cheese
- 1 cup shredded cheddar cheese
- 4 ounces Velveeta, cut into small chunks
- 1/2 teaspoon crushed red pepper flakes
- 2 1/4 cups Panko crumbs, (divided)
- 1 egg, (lightly beaten)
- 1/2 cup all-purpose flour
- 2 eggs, (lightly beaten)
- Vegetable or Canola oil
At a glance
PER SERVING · TIME 75M
CAL 17%·PRO 27%
CARBS 29G35% OF CAL
2G FIBER3G SUGAR24G OTHER
FAT 18G50% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 15m
- Sodium
- 521mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 173mg
- Calcium
- 358mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 521MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.