From Our Hearts to Your Hands
Breeze Ice Pops with Fresh Berries
NUTRITION · PER SERVING20M COOK
CAL 6%·PRO 3%
CARBS 19G68% OF CAL
2G FIBER14G SUGAR3G OTHER
FAT 4G29% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Frozen fruit pops with fresh strawberries and a light vanilla custard base. A refreshing, simple dessert or treat that's naturally sweetened.
dessert🥄 saucepangluten freevegetarian
View the full recipe on From Our Hearts to Your Hands →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups Almond Breeze Vanilla Almondmilk
- 1/4 cup sugar
- 2 tablespoons + 2 teaspoons cornstarch
- 1 teaspoon vanilla or almond extract
- 2 tablespoons butter or coconut oil
- 3/4 cup fresh raspberries or fresh blueberries or chopped strawberries
At a glance
PER SERVING · TIME 20M
CAL 6%·PRO 3%
CARBS 19G68% OF CAL
2G FIBER14G SUGAR3G OTHER
FAT 4G29% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 20m
- Sodium
- 98mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 36mg
- Calcium
- 10mg
- Iron
- 0.20mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 98MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.