Or Whatever You Do · by Or Whatever You Do★ 5.0
Breaded Stuffed Shells
NUTRITION · PER SERVING25M COOK
CAL 82%·PRO 73%
CARBS 93G23% OF CAL
8G FIBER9G SUGAR77G OTHER
FAT 129G71% OF CAL
17G SAT112G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pasta shells stuffed with cheese, breaded, and fried until crispy. Rich and crunchy, they're served with marinara for dipping as an appetizer.
starteramerican🍲 stockpotvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 1 pound extra large pasta shells
- 2 cups cottage cheese
- 1 cup shredded Parmesan cheese
- 1 cup mozzarella cheese
- 1 1/2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 2 large eggs
- 1/4 cup milk
- 1 teaspoon Italian seasoning
- 1 tablespoon chopped Italian parsley
- 2 cups Italian bread crumbs
- 3 cups oil
- 1 cup marinara
At a glance
PER SERVING · TIME 25M
CAL 82%·PRO 73%
CARBS 93G23% OF CAL
8G FIBER9G SUGAR77G OTHER
FAT 129G71% OF CAL
17G SAT112G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 1815mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 448mg
- Calcium
- 490mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1815MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.