Jo Cooks · by Joanna Cismaru★ 4.5 (390)
Braised Pork in Sweet Soy Sauce
NUTRITION · PER SERVING40M COOK
CAL 29%·PRO 100%
CARBS 15G10% OF CAL
1G FIBER12G SUGAR2G OTHER
FAT 35G55% OF CAL
9G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender pork braised in a sweet soy-based sauce with garlic and sesame oil. Simple and takeout-quality, it's a quick dinner that feels restaurant-worthy.
mainchineseporkdairy free
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Nutrition & ingredients
Ingredients
serves 4- 2 pound pork loin
- 2 tablespoon vegetable oil
- 1 tablespoon garlic and ginger paste
- 1 tablespoon olive oil
- 1 tablespoon sesame oil
- ½ cup soy sauce
- 4 tablespoon sugar
- 1½ cup water
- 1 tablespoon chili garlic sauce
- 2 green onions (chopped (optional))
At a glance
PER SERVING · TIME 40M
CAL 29%·PRO 100%
CARBS 15G10% OF CAL
1G FIBER12G SUGAR2G OTHER
FAT 35G55% OF CAL
9G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 2171mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 958mg
- Calcium
- 23mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2171MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.