El Mundo Eats · by Bea & Marco★ 5.0 (5)
Braided Nutella Star Bread
NUTRITION · PER SERVING40M COOK
CAL 22%·PRO 20%
CARBS 65G60% OF CAL
3G FIBER24G SUGAR38G OTHER
FAT 16G32% OF CAL
11G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A beautiful braided star-shaped bread swirled with layers of Nutella. It's rich, chocolatey, and visually impressive but surprisingly easy to shape. Perfect as a special breakfast treat or dessert.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on El Mundo Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup water ((125 ml), warm)
- 1/2 cup milk ((125 ml), warm)
- 1 tsp granulated sugar
- 1 packet dry yeast ((7 g))
- 3 1/4 cup bread flour ((420 g))
- 3 tbsp unsalted butter ((45 g), melted)
- 1/3 cup granulated sugar ((65 g))
- 1/2 tsp salt
- 2/3 cup nutella ((225 g), warm a bit in microwave for easy spreading)
At a glance
PER SERVING · TIME 40M
CAL 22%·PRO 20%
CARBS 65G60% OF CAL
3G FIBER24G SUGAR38G OTHER
FAT 16G32% OF CAL
11G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 165mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 191mg
- Calcium
- 63mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 165MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.