Salt & Lavender · by Natasha★ 4.9 (367)
Boursin Chicken
NUTRITION · PER SERVING30M COOK
CAL 20%·PRO 66%
CARBS 4G4% OF CAL
1G FIBER3G SUGAR1G OTHER
FAT 27G62% OF CAL
15G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Boursin chicken with chicken breasts in a creamy, cheesy herb sauce made with garlic, onions, and broth. Quick and elegant, it comes together in just 30 minutes for an easy dinner.
mainamericanchicken🍳 skilletgluten free
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 large chicken breasts
- 1/2 teaspoon garlic powder
- Salt & pepper (to taste)
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1/2 medium onion (chopped)
- 3/4 cup chicken broth ((use low sodium if sensitive to salt))
- 1 (5.2 oz) package Boursin Fine Herbs & Garlic cheese (softened)
- 1-2 tablespoons chopped parsley (to taste, optional)
At a glance
PER SERVING · TIME 30M
CAL 20%·PRO 66%
CARBS 4G4% OF CAL
1G FIBER3G SUGAR1G OTHER
FAT 27G62% OF CAL
15G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 670mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 512mg
- Calcium
- 50mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 670MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.