Food Faith Fitness · by Taylor Kiser★ 4.9 (12)
Black Walnut Chocolate Chip Keto Low-Carb Muffins With Almond Flour
NUTRITION · PER SERVING37M COOK
CAL 16%·PRO 20%
CARBS 13G16% OF CAL
4G FIBER7G SUGAR1G OTHER
FAT 28G77% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy muffins with almond flour, coconut flour, walnuts, and chocolate chips, sweetened with monk fruit. Low-carb and gluten-free without sacrificing flavor or texture.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freeketovegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups almond flour (300 grams)
- 4 tablespoons coconut flour (firmly packed (32 grams))
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3/4 cup monk fruit
- 6 tablespoons ghee (melted)
- 6 tablespoons full-fat canned coconut milk
- 3 large eggs (room temperature )
- 1 tablespoon vanilla extract
- 1/2 cup + 1 tablespoon Stevia-sweetened chocolate chips
- 1/4 cup black walnuts (diced)
At a glance
PER SERVING · TIME 37M
CAL 16%·PRO 20%
CARBS 13G16% OF CAL
4G FIBER7G SUGAR1G OTHER
FAT 28G77% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 27m
- Sodium
- 319mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 309mg
- Calcium
- 72mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 319MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.