Biscoff Cookie Butter White Chocolate Chip Cookies
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House of Nash Eats · by Amy Nash4.9 (74)

Biscoff Cookie Butter White Chocolate Chip Cookies

NUTRITION · PER SERVING23M COOK
CAL 30%·PRO 13%
CARBS 79G53% OF CAL
1G FIBER50G SUGAR29G OTHER
FAT 29G44% OF CAL
15G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Award-winning cookies made with Biscoff cookie butter, Biscoff cookie chunks, and white chocolate chips. Soft and thick without chilling, these are a crowd-pleasing dessert.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 16
  • 32 Biscoff cookies (divided)
  • 1 cup salted butter (cold, cubed (227g))
  • 1 cup light brown sugar (packed (200g))
  • 1/2 cup granulated sugar ((100g))
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup Biscoff cookie butter ((250g) + extra for stuffing, if desired)
  • 2 3/4 cups all-purpose flour (scooped and leveled (387g))
  • 2 teaspoons cornstarch
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups white chocolate chips (+ extra for decorating)
PREP
15M
SODIUM
395MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.