
The Endless Meal · by Kristen Stevens★ 5.0 (77)
Best Pizza Dough Recipe - Chewy Crispy Crust!
NUTRITION · PER SERVING1090M COOK
CAL 21%·PRO 30%
CARBS 79G76% OF CAL
11G FIBER0G SUGAR68G OTHER
FAT 2G4% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple pizza dough that requires no kneading and develops a chewy, crispy crust with beautiful scorched bubbles. Use as a base for homemade pizzas.
componentitalianbaked good🍪 sheet pan🔥 ovendairy freeveganvegetarian
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 ¾ cups all-purpose flour (plus more for shaping dough)
- 2 teaspoons fine sea salt
- ¼ teaspoon active dry yeast
- 1 ½ cups warm water
At a glance
PER SERVING · TIME 1090M
CAL 21%·PRO 30%
CARBS 79G76% OF CAL
11G FIBER0G SUGAR68G OTHER
FAT 2G4% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 18h
- Cook
- 10m
- Sodium
- 1182mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 415mg
- Calcium
- 46mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 1080M
- SODIUM
- 1182MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
