Joy Food Sunshine · by Laura Sandford★ 5.0 (78)
Best Homemade Cranberry Sauce Recipe
NUTRITION · PER SERVING25M COOK
CAL 3%·PRO 0%
CARBS 14G100% OF CAL
1G FIBER12G SUGAR1G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright, tangy homemade cranberry sauce made with fresh cranberries, orange juice, and warm spices. This five-ingredient condiment can be prepared ahead and keeps fresh much longer than canned versions.
condimentamerican🥄 saucepan🌀 blenderdairy freegluten freelow lactoseveganvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 12 oz fresh cranberries ((rinsed))
- ¼ cup water
- ¾ cup pure orange juice
- ½ cup granulated sugar
- ½ cup light-brown sugar
- ⅛ teaspoon ground cinnamon
At a glance
PER SERVING · TIME 25M
CAL 3%·PRO 0%
CARBS 14G100% OF CAL
1G FIBER12G SUGAR1G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 2mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 7mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.