It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (151)
Best Crispy Roasted Chickpeas (Actually Crunchy!)
NUTRITION · PER SERVING50M COOK
CAL 9%·PRO 15%
CARBS 25G55% OF CAL
7G FIBER4G SUGAR14G OTHER
FAT 6G31% OF CAL
0G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crunchy, golden roasted chickpeas with aromatic spices like smoked paprika and thyme. The secret is dry-roasting first then adding oil for extra crispness. Great as a snack, salad topper, or bowl addition.
mainmediterraneanbeans🍪 sheet pan💨 air fryer🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 can (15 oz/ 425 g) chickpeas ((or 1 1/2 cups cooked chickpeas) drained and rinsed)
- 1 tablespoon oil ((such as olive or vegetable))
- 1/2 teaspoon salt
- 1/2 teaspoon chili powder ((or paprika))
- 1/2 teaspoon dried thyme leaves ((or garlic powder))
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
At a glance
PER SERVING · TIME 50M
CAL 9%·PRO 15%
CARBS 25G55% OF CAL
7G FIBER4G SUGAR14G OTHER
FAT 6G31% OF CAL
0G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 526mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 128mg
- Calcium
- 50mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 526MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.